Mattea Kramer received a master's degree in public policy from the Harvard Kennedy School of Government, and a bachelor's in economics from Amherst College. She has worked in political campaigns, public health, food policy, and as a freelance writer. She's reporting on the economic drivers of food safety. Twitter. LinkedIn. Facebook.

Stories

• New Egg Safety Rules Fail to Go Over Easy
• Federal Agencies Falling Short in Protecting U.S. Food Supply
• Food-Safety Issues Abound Near U.S. Capitol

Placements

• Washington Post
• Food Poison Journal